Enviro-Detox (100 Caps)
Enviro-Detox (100 Caps)
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Enviro-Detox (100 caps)

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$22.55
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$22.55
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NSP Enviro-Detox removes pollutants and toxins that can build up in the body and slow normal cleansing. It also supports digestion.

Designed to support the detoxifying functions of the liver, lungs, kidneys, skin and intestines.


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Benefits:

  • Supports the body's natural cleansing functions.
  • Supports friendly bacteria in the intestinal tract.
  • Contains friendly flora.

How It Works:

Environmental pollutants and toxins can build up in the body, slowing the body’s natural cleansing processes. Enviro-Detox is a combination of 13 nutrients selected for their ability to provide ongoing support to the body’s natural cleansing functions. Enviro-Detox supplies a probiotic, B. coagulans and a digestive enzyme, pepsin. These dietary ingredients are complemented with herbs that have been traditionally used for digestive tract support.

Ingredients:

Burdock root, dandelion root, fenugreek seed, ginger rhizome, pepsin, red clover flowers, yellow dock root, marshmallow root extract, sarsaparilla root extract, Bacillus coagulans, echinacea root extract and milk thistle seed extract.

Recommended Use:

Take 1 capsule with a meal three times daily.

ENVIRO-DETOX

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Detox Program for ALL the eliminative systems.

This combination is designed to support the detoxifying functions of the

liver, lungs, kidneys, skin and intestines.

These are the major eliminative organs.

They are responsible for processing and eliminating the many food additives,

household chemicals and other pollutants that we take in. Enviro-Detox may

be used daily.

In addition, Pepsin helps to digest and destroy proteins that could otherwise

be absorbed in the intestine and trigger immune system allergy responses.

Finally, L. Sporogenes, supplies probiotics (friendly bacteria) to repopulate

the intestinal tract. This variety does not require refrigeration like acidophilus

does.

Contains:

Sarsaparilla, milk thistle concentrate, red clover, dandelion, marshmallow,

pepsin, fenugreek, ginger, echinacea, lactopores from lactobacillus sporogenes,

and cascara sagrada.